Tuesday, July 31, 2012

Protein Cinnamon Swirl Bread

This recipe is Jamie Eason's Protein cinnamon swirl bread. I LOVE Jamie Eason, she is an inspiration. To be 36 years old and hot as hell, yes please!! 
You can find lots more of her recipes on bodybuilding.com





Makes 16 squares
1 square = 55 calories, 1 g fat, 8 g carbs, 5 g protein1/3 cup truvia2 tbs cinnamon1 1/2 cups oat flour + 2 scoops vanilla whey protein1 tbsp baking powder1/2 tsp salt
1/2 cup truvia2 egg whites1 cup unsweetened almond milk 
1/3 cup or 1 4oz jar of baby food applesauce and ¼ cup vanilla yogurt 


Preheat oven to 350. Spray a loaf pan or 8x8 pan with non-stick spray. In a small bowl combine 1/3 cup truvia and 2tbsp cinnamon (set aside). In a large bowl whisk together dry ingredients and in another mix together wet ingredients. Combine the dry and wet and whisk. Pour a small amount of mixture on the bottom of the pan so it just covers. Sprinkle half of the cinnamon mixture (i added more cinnamon). Pour the rest of the batter in the pan and top with the rest of the cinnamon sugar mixture. Bake for 25-30min. 





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