I forgot to take a picture of the banana bread before it was gone :/ So here's the recipe for the bread and how i made french toast out of it! Let me warn you, its not AS good as the traditional banana bread made from a whole stick of butter and loads of sugar BUT it's healthy and you should feel better eating it this way. Although there is no butter or sugar in this recipe, it should still be eaten in moderation :)
1 cup (2-3) ripe mashed banana
1 1/2 cup whole wheat flour
1 scoop vanilla protein powder (optional)
1 1/4 tsp baking powder
1/4 tsp baking soda
1 tsp cinnamon
2 eggs (or 1 egg 1 egg white if watching fats)
1/2 cup light agave nectar
1/4 cup coconut oil - melted
1 tsp vanilla
Mix all of the wet ingredients (banana, eggs, agave, coconut oil, vanilla) then slowly add the dry just until mixed. The batter will be thick. Spray a baking pan with coconut or olive oil spray and bake @ 350 for about 30 minutes.
To make the french toast:
slice up the banana bread loaf.
Dip slices in a mixture of 1 egg 1 egg white, cinnamon, and alittle milk. I topped mine with a mixture of 1 tbsp melted peanut butter, 1 tbsp greek yogurt, banana slices, sugar free syrup and cinnamon :)
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